Introduction to Slow Cooker Honey Garlic Chicken
There’s something undeniably comforting about coming home to the aroma of a delicious meal that’s been cooking all day. That’s the magic of a slow cooker—especially when it’s filled with mouthwatering honey garlic chicken and an array of vibrant veggies. If you’ve been juggling busy days, this kitchen appliance can be your best friend. The slow cooker makes meal prep a breeze, allowing you to toss ingredients into one pot, set it, and forget it.
But why choose a slow cooker for meals? For starters, it infuses flavors deeply over long cooking times, making even the simplest ingredients taste extraordinary. Plus, it’s an incredible time-saver for young professionals. Research shows that around 70% of people find that slow cooking makes their weeknight dinners way more manageable, freeing up precious hours for hobbies or relaxation. You can prepare wholesome, home-cooked meals without the fuss of slaving over a stovetop.
So, if you’re looking to simplify your cooking routine while still providing nourishing meals, slow cooker honey garlic chicken and veggies is a fantastic option. It’s the perfect way to cater to your busy lifestyle while enjoying hearty, flavorful dishes that feel like a warm hug after a long day.
Ingredients for Slow Cooker Honey Garlic Chicken
When preparing the delicious Slow Cooker Honey Garlic Chicken and Veggies, sourcing the right ingredients is key to achieving that mouthwatering flavor. Here’s a breakdown to make your shopping trip a breeze!
Essential Ingredients for the Dish
To create this comforting meal, you’ll need:
- 8 bone-in, skin-on chicken thighs: These will be the star of the dish, providing rich flavor and tenderness.
- 16 ounces baby red potatoes, halved: Perfect for soaking up the sauce and adding a hearty element.
- 16 ounces baby carrots: These sweet veggies blend beautifully into the mix.
- 16 ounces green beans, trimmed: For a crisp finish, added at the last moment.
- 2 tablespoons chopped fresh parsley leaves: A sprinkle for garnish that adds a fresh touch.
Sauce Ingredients Breakdown
The sauce is what elevates this slow cooker honey garlic chicken to the next level! Here’s what you’ll need:
- ½ cup reduced sodium soy sauce: A savory base that’s less salty for a balanced flavor.
- ½ cup honey: This is the sweet element that balances the salty soy sauce.
- ¼ cup ketchup: Adds both sweetness and thickness to your sauce.
- 2 cloves garlic, minced: Garlic brings that robust aroma we all crave in comfort food.
- 1 teaspoon dried basil & ½ teaspoon dried oregano: For an aromatic kick that’s classic in many dishes.
- ¼ teaspoon crushed red pepper flakes & ground black pepper: Just a touch of heat to make it interesting.
For more flavorful ideas, check out this guide to cooking with honey. You're just a few steps away from a delightful meal!
Preparing Slow Cooker Honey Garlic Chicken
Making slow cooker honey garlic chicken is a breeze! It requires minimal prep, making it perfect for busy weeknights. Let’s break down the steps to create this mouthwatering dish that’s sure to impress your family and friends.
Gather your ingredients
Before you dive into cooking, ensure you’ve gathered all your ingredients. Here’s what you’ll need:
- 8 bone-in, skin-on chicken thighs
- 16 ounces baby red potatoes, halved
- 16 ounces baby carrots
- 16 ounces green beans, trimmed
- 2 tablespoons chopped fresh parsley leaves (for garnish)
For the sauce, you’ll need:
- ½ cup reduced sodium soy sauce
- ½ cup honey
- ¼ cup ketchup
- 2 cloves garlic, minced
- 1 teaspoon dried basil
- ½ teaspoon dried oregano
- ¼ teaspoon crushed red pepper flakes
- ¼ teaspoon ground black pepper
Having everything prepped and ready makes the cooking process seamless!
Mix the honey garlic sauce
Now for the delicious honey garlic sauce that takes this dish to the next level. In a large bowl, combine:
- Soy sauce
- Honey
- Ketchup
- Minced garlic
- Dried basil
- Dried oregano
- Crushed red pepper flakes
- Ground black pepper
Whisk these ingredients together until fully combined. The mixture should come together beautifully, with the sweetness of the honey balancing the savory flavors of the soy sauce and garlic. If you're a fan of experimenting, feel free to adjust the amount of honey or red pepper flakes to suit your taste.
Place ingredients in the slow cooker
With your sauce ready, it's time to assemble everything in the slow cooker. Place the chicken thighs at the bottom and add the halved potatoes and carrots on top. Pour the honey garlic sauce over everything, ensuring the chicken and veggies are well coated. This step is essential for infusing maximum flavor into the dish.
Set time and temperature
Now comes the easy part: set your slow cooker! For a wonderfully tender result, cook on low for 7-8 hours or on high for 3-4 hours. If you're opting for the high setting, remember to baste the ingredients every hour to keep them juicy and flavorful. About 30 minutes before serving, add in the green beans to ensure they remain crisp and vibrant.
Optional broiling for extra crispiness
If you'd like an extra-crispy skin on your chicken thighs, don't skip this final step! Preheat your oven to broil and transfer the chicken to a baking sheet, skin side up. Broil for about 3-4 minutes until the skin is golden and crispy. This simple step creates a delightful texture contrast with the tender meat and veggies.
And there you have it! Your slow cooker honey garlic chicken is ready to serve. Garnish with chopped parsley for that fresh touch. Enjoy every delicious bite!
Variations on Slow Cooker Honey Garlic Chicken
Honey Garlic Chicken with Different Veggies
The beauty of slow cooker honey garlic chicken is its versatility! You can easily swap in your favorite vegetables. Consider adding bell peppers for a pop of color and sweetness, or zucchini for a tender texture. For a heartier meal, try including butternut squash or even broccoli. Each veggie brings its unique flavor profile, so experiment and find your perfect mix!
Spicy Honey Garlic Chicken Option
If you love a bit of heat, kick your slow cooker honey garlic chicken up a notch by adding sliced jalapeños or a splash of your favorite hot sauce. You can also increase the crushed red pepper flakes to suit your spice tolerance. This extra kick pairs beautifully with the sweetness of the honey, creating a delicious balance that will keep you coming back for more. Ready to spice things up? Check out a few hot sauce varieties like Cholula for some inspiration!
Cooking tips for Slow Cooker Honey Garlic Chicken
Choosing chicken cuts for optimal flavor
When making slow cooker honey garlic chicken, selecting the right chicken cuts is crucial for achieving maximum flavor. Bone-in, skin-on chicken thighs are ideal because they remain juicy and tender during the long cooking process. The skin adds richness, while the bones infuse the dish with additional flavor. If you prefer a lighter option, you can use boneless, skinless thighs, but keep in mind they might cook faster.
Adjusting cooking times based on your slow cooker
Not all slow cookers perform the same. It's important to check if yours runs hotter or cooler than average. If you're using a newer model, it might cook faster—adjust your cooking time accordingly. Aim for about 7-8 hours on low or 3-4 hours on high, but always check for doneness. Looking for juicy chicken that easily falls off the bone is a sure sign it's time to eat!
For more slow-cooker tips, check out guides from Food Network or Serious Eats. Happy cooking!
Serving suggestions for Slow Cooker Honey Garlic Chicken
Ideal side dishes to accompany the meal
To make your slow cooker honey garlic chicken shine even brighter, consider these delightful side dishes:
- Steamed rice or quinoa: They provide a neutral base that soaks up the delicious sauce.
- Roasted vegetables: A colorful medley of seasonal veggies, like bell peppers or zucchini, adds depth.
- Garlic bread: Perfect for mopping up that sweet and savory sauce.
- Crispy salad: A light arugula or spinach salad with a zesty vinaigrette balances the meal.
Creative ways to use leftovers
When it comes to leftovers, think outside the box! The rich flavors of your slow cooker honey garlic chicken can transform into:
- Wraps or sandwiches: Pair the chicken with fresh greens in a tortilla for a quick lunch.
- Stir-fry: Toss leftover chicken and veggies into a hot skillet with some soy sauce for an easy dinner.
- Casseroles: Mix with rice, cheese, and a handful of veggies for a hearty bake.
Experimenting with these ideas not only reduces waste but keeps your meals exciting!
Time Breakdown for Slow Cooker Honey Garlic Chicken
Preparation Time
Get started with just 10 minutes to gather your ingredients and mix that tasty sauce—easy peasy!
Cooking Time
Now let your slow cooker honey garlic chicken work its magic with a set-and-forget 8 hours on low heat or about 4 hours on high. Don't forget to add those green beans in the last 30 minutes!
Total Time
From prep to plate, you’re looking at a total of 8 hours and 15 minutes. Perfect for busy days when you want a comforting meal waiting for you!
For tips on slow cooking and getting the most out of your recipes, check out expert advice on various cooking platforms!
Nutritional Information for Slow Cooker Honey Garlic Chicken
When preparing Slow Cooker Honey Garlic Chicken, it's important to know what you’re serving. Each serving (1 piece of chicken with veggies) contains approximately:
Calories
Around 450 calories, making it a satisfying option without overdoing it on the calorie count.
Protein
With about 30 grams of protein per serving, this dish offers a hearty source of nutrition that supports muscle health and keeps you feeling full.
Carbohydrates
Each portion provides around 40 grams of carbohydrates, primarily from the wholesome veggies and honey in the sauce, contributing to a balanced meal.
For more details on nutritional needs, check out resources like the USDA FoodData Central. Balancing meals with lean protein and vibrant vegetables like in this recipe not only enhances flavor but also boosts overall wellness.
FAQs about Slow Cooker Honey Garlic Chicken
Can I make this dish in advance?
Absolutely! The beauty of slow cooker honey garlic chicken is that you can prepare it ahead of time. Simply assemble all ingredients in the slow cooker, cover it, and store it in the fridge overnight. In the morning, pop it in the slow cooker, add your cooking time, and you’ll have a delightful meal ready by dinner. For some great meal prepping tips, check out this resource from Food Network.
What can I substitute for honey?
If you’re looking to swap out honey, try maple syrup or agave nectar for a similar sweetness. However, remember that these alternatives may slightly alter the flavor profile. For a less sweet version, you might use brown sugar mixed with water for consistency. Each option brings its own unique twist to the dish!
How can I adjust the spice level?
To adjust the spice level in your slow cooker honey garlic chicken, simply modify the amount of crushed red pepper flakes you add. If you prefer a milder taste, reduce it to ⅛ teaspoon, or omit it entirely. On the flip side, if you're ready to spice things up, increase the amount! It’s all about finding that perfect balance to suit your palate.
Feel free to experiment and make this dish your own! Happy cooking!
Conclusion on Slow Cooker Honey Garlic Chicken
In just 8 hours and 15 minutes, you can enjoy a delicious and comforting meal with slow cooker honey garlic chicken. This hearty dish, combined with vibrant veggies, showcases how effortless home cooking can be. Give it a try—your taste buds will thank you! For more delightful recipes, check out Cooking Light or Serious Eats.

Slow Cooker Honey Garlic Chicken and Veggies
Equipment
- Slow Cooker
- baking sheet
Ingredients
- 8 thighs bone-in, skin-on chicken
- 16 ounces baby red potatoes halved
- 16 ounces baby carrots
- 16 ounces green beans trimmed
- 2 tablespoons chopped fresh parsley leaves
For the sauce
- ½ cup reduced sodium soy sauce
- ½ cup honey
- ¼ cup ketchup
- 2 cloves garlic minced
- 1 teaspoon dried basil
- ½ teaspoon dried oregano
- ¼ teaspoon crushed red pepper flakes
- ¼ teaspoon ground black pepper
Instructions
- In a large bowl, combine soy sauce, honey, ketchup, garlic, basil, oregano, red pepper flakes and pepper.
- Place chicken thighs, potatoes, carrots and soy sauce mixture into a 6-qt slow cooker. Cover and cook on low heat for 7-8 hours or high for 3-4 hours, basting every hour. Add green beans during the last 30 minutes of cooking time.
- OPTIONAL: Preheat oven to broil. Place chicken thighs onto a baking sheet, skin side up, and broil until crisp, about 3-4 minutes.
- Serve chicken immediately with potatoes, carrots and green beans, garnished with parsley, if desired.





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