Introduction to Earl Grey Milk Tea
What is Earl Grey Milk Tea?
Earl Grey Milk Tea is a delightful fusion of bold black tea, infused with the aromatic essence of bergamot, and creamy milk. This popular beverage has its roots in British tea culture and has evolved over time into a beloved staple, enjoyed by tea enthusiasts around the world. The combination of rich flavors and smooth textures makes it a comforting drink, perfect for any time of day.
But what truly sets Earl Grey Milk Tea apart is its versatility. You can enjoy it hot or cold, and even customize it into the ever-popular bubble tea variant, which features chewy boba pearls soaking up the sweet and aromatic flavors. This delightful twist has created a new generation of fans, making it a favorite at bubble tea shops and cafés everywhere.
If you’re new to the world of Earl Grey, you might be surprised to learn that it’s not just a drink; it's an experience. The unique flavor profile of bergamot adds a floral and citrusy touch that elevates your typical cup of tea. So, why not try making your own Iced Earl Grey Milk Tea (Bubble Tea) at home? It’s an enjoyable process that allows for creativity and, of course, a tasty reward! For more details, check out this guide on Earl Grey.
Ready to dive into the delicious world of Earl Grey Milk Tea? Let’s get started!

Ingredients for Earl Grey Milk Tea
Creating the perfect Earl Grey Milk Tea is all about choosing the right ingredients for each component. Let’s dive into the essentials!
Simple Syrup Ingredients
To sweeten your Earl Grey Milk Tea just right, you’ll need:
- 1 cup (236 ml) water
- 1 cup (198 g) sugar — feel free to use white sugar, brown sugar, or even vanilla sugar for a delicious twist.
Simple syrup is a game-changer! You can keep it in your fridge for weeks, so you can whip up this delightful drink anytime.
Boba Ingredients
For that wonderful chewy texture, it's essential to use quality boba pearls. Here’s what you’ll need:
- 5 cups (1250 ml) water
- ½ cup (85 g) boba pearls
- ¼ cup (75 ml) simple syrup — this will keep them sweet and delightful.
Boba adds a fun, playful element to your Earl Grey Milk Tea, making every sip a joy.
Milk Tea Ingredients
Now onto the star of the show, the milk tea!
- 1 cup milk (8 oz / 256 ml) — your choice of dairy or non-dairy is perfect.
- 2 Earl Grey tea bags (or 2-3 teaspoons of loose leaf tea) for that iconic flavor.
- Boba in simple syrup (add to taste) — adjust according to your sweetness preference!
- Cheese cap topping (optional) — for an extravagant finish.
With these key ingredients, you're just a few steps away from enjoying a rich and aromatic cup of Earl Grey Milk Tea. Happy brewing!
Preparing Earl Grey Milk Tea
Making the perfect Earl Grey Milk Tea (Bubble Tea) at home is not only satisfying but also a great way to enjoy a café-style drink in the comfort of your own space. With a few simple steps, you can craft this delightful beverage that combines the aromatic flavor of Earl Grey tea with creamy milk and chewy boba pearls. Let’s dive in!
Steep Tea in Milk
The first step to preparing your Earl Grey Milk Tea is to steep the tea in the milk for that rich and layered flavor.
- Begin by heating 1 cup of milk in a small saucepan over medium-low heat.
- Add 2 Earl Grey tea bags or about 2-3 teaspoons of loose leaf tea into the milk.
- Keep an eye on it while it warms. Once you see small bubbles forming, take it off the heat and let the tea steep until the milk cools down.
- If you used loose-leaf tea, strain it out once cooled. Set your brewed tea aside—this will be the creamy base of your drink.
Make Simple Syrup
A touch of sweetness elevates your Earl Grey Milk Tea, and simple syrup is the perfect solution.
- In a small saucepan, combine 1 cup of water with 1 cup of sugar (white, brown, or even vanilla sugar adds an interesting twist).
- Place it over medium-high heat and stir until the sugar fully dissolves.
- Once dissolved, take it off the heat and let it cool before transferring it into a jar with a tight-fitting lid. Store it in your fridge; it will last for about 3-4 weeks, so feel free to make this in advance!
Prepare the Boba
Adding boba pearls to your drink is essential for that satisfying texture. Here’s how to achieve perfectly chewy pearls:
- Bring 5 cups of water to a boil in a large pot.
- Carefully add ½ cup of boba pearls and stir as they begin to float to the surface.
- Lower the heat, cover, and let them boil for about 5 minutes, testing for doneness as you go.
- Once they're soft, transfer them to a bowl of cold water using a slotted spoon for about 30 seconds, and then move them to a bowl with your simple syrup until it’s time to assemble.
Assemble the Milk Tea
Now comes the fun part—putting everything together!
- Start by adding the boba and a preferred amount of simple syrup to your glass.
- Fill the glass with ice, then pour the creamy tea-infused milk over the ice.
- If you prefer it a bit sweeter, feel free to drizzle in some extra simple syrup.
Optional Cheese Cap Topping
For an elegant twist, consider topping your Earl Grey Milk Tea with a creamy cheese cap!
- Combine cream cheese, milk, and sugar to taste, then whip until you achieve a light, airy texture.
- Spoon this topping onto your drink for an extra layer of flavor.
With these steps, you'll have yourself a delightful cup of homemade Earl Grey Milk Tea! Visit this link for more tips on customizing your bubble tea experience and exploring flavor variations. Enjoy your delicious creation!

Variations on Earl Grey Milk Tea
Hot Earl Grey Milk Tea
If you prefer a comforting cup of Earl Grey Milk Tea, enjoy it hot! Begin by steeping your tea in water heated to 205°F (96°C) for about five minutes. This creates a rich base that pairs beautifully with warmed and frothed milk. Just pour the hot milk over your steeped tea and add boba with simple syrup. Have you tried blending flavors like honey or vanilla for an extra twist?
Flavored Earl Grey Milk Tea
Looking to spice things up? Flavored Earl Grey Milk Tea offers endless possibilities. Consider adding a splash of lavender extract or a hint of cardamom for a floral note that complements the bergamot. For added sweetness, a dollop of vanilla or caramel syrup can enhance the flavor profile beautifully. Experiment with different ingredients to find your perfect brew!
For more ideas, check out sources like The Tea Spot or Serious Eats to explore unique twists and new flavor combinations.
Cooking Tips and Notes for Earl Grey Milk Tea
Selecting the Best Tea
For the ultimate Earl Grey Milk Tea, choose high-quality loose leaf or premium tea bags that prominently feature bergamot. Brands like Harney & Sons or Twinings are popular for their distinct flavors. Experiment with different types until you find one that resonates with your palate.
Storing Leftover Ingredients
If you have any leftover milk tea or boba, store them separately. Keep the milk tea in an airtight container in the fridge for up to three days, and store the boba in simple syrup to maintain their chewy texture. When you're ready to enjoy, simply reheat or serve over ice for a refreshing treat! For more tips on tea storage, check out this helpful guide.
Serving Suggestions for Earl Grey Milk Tea
Perfect Pairings
Elevate your Earl Grey Milk Tea experience by pairing it with delicious snacks. Consider these delightful options:
- Scones: Creamy, buttery scones complement the floral notes of Earl Grey.
- Shortbread Cookies: Their rich, crumbly texture balances the tea's sweetness.
- Sandwiches: Light bites like cucumber or chicken ham sandwiches add a savory touch.
- Fruit: Fresh berries or citrus slices can enhance the tea's citrus notes.
Presentation Ideas
Presenting your Earl Grey Milk Tea beautifully makes it even more enjoyable. Here are some tips to impress your guests:
- Glassware: Use clear glass cups to showcase the beautiful layers of tea and milk.
- Garnishes: Top your drink with a sprinkle of edible flowers or a drizzle of syrup for a touch of elegance.
- Straws: Opt for colorful reusable straws to add a bit of personality.
- Tea Stirrers: Add a flavored tea stirrer for a fun twist as guests mix their drinks.
By incorporating these pairings and presentation ideas, you can enhance your Earl Grey Milk Tea experience, making it not just a beverage, but a delightful occasion. Consider checking out sites like BBC Good Food for more pairing ideas or tips on perfecting tea presentations.
Time Breakdown for Earl Grey Milk Tea
When it comes to preparing your delicious Earl Grey Milk Tea, timing is everything. Here’s how your day will pan out for this delightful bubble tea experience:
-
Preparation Time: 10 minutes
Gather your ingredients and gear up for a comforting tea experience. -
Cooking Time: 15 minutes
This includes boiling the boba and steeping the tea for maximum flavor. -
Total Time: 25 minutes
In just under half an hour, you’ll be sipping on your homemade Earl Grey Milk Tea!
With careful planning, you can elevate your home tea game without feeling rushed. To learn about the Earl Grey Milk Tea process step-by-step or dive into tips and tricks, check out our full recipe section below.
Nutritional Facts for Earl Grey Milk Tea
Calories per serving
A typical serving of Earl Grey Milk Tea contains approximately 300 calories, depending on how much simple syrup and boba you add. This makes it a delightful treat without being overly indulgent.
Sugar content
The sugar content can vary widely, with a standard serving containing around 35-40 grams of sugar, primarily from the simple syrup and boba. Adjust the syrup to manage sweetness to your preference!
Other nutritional information
This comforting beverage offers about 5 grams of protein from the milk and has minimal fats. It also provides antioxidants from the Earl Grey tea, thanks to its bergamot oil. For a lower-calorie option, consider reducing the syrup or using unsweetened milk. For more details on sugar alternatives, check resources like the American Heart Association.
FAQs about Earl Grey Milk Tea
Can I use non-dairy milk?
Absolutely! Earl Grey Milk Tea is versatile, and you can easily substitute traditional dairy milk with non-dairy alternatives. Options like almond milk, oat milk, or coconut milk work beautifully, each adding its unique flavor profile. Just keep in mind that the creaminess of your milk will vary, so feel free to experiment and find your favorite combination!
How do I make Earl Grey Milk Tea less sweet?
If you prefer a less sweet drink, simply adjust the amount of simple syrup you add. Start with a smaller quantity and gradually increase to your liking. Alternatively, you might consider using less sweetened boba or opting for unsweetened milk to balance the flavors. Remember, the beauty of making your own Earl Grey Milk Tea is that you can customize it to suit your taste.
What is the best way to store boba?
Storing boba can be tricky since they tend to harden when left out. For the best results, keep your cooked boba in simple syrup in the refrigerator if you’re not using them immediately. This helps maintain their soft texture for about 3-4 hours. For longer storage, consider freezing them, though they may lose some of their chewy goodness when thawed. Always check out resources like Serious Eats for more tips on boba handling.
Conclusion on Earl Grey Milk Tea
Creating your own Earl Grey Milk Tea at home is a delightful experience that marries rich flavors with the joy of a cozy drink. With just a few ingredients and a bit of time, you can enjoy this unique bubble tea creation. So gather your supplies and share this delicious treat with friends!

Ultimate Guide For Making Earl Grey Milk Tea (Bubble Tea) At Home
Equipment
- small saucepan
- Slotted Spoon
- jar with a tight-fitting lid
Ingredients
Simple Syrup
- 1 cup water 236 ml
- 1 cup sugar 198 g (white sugar, brown sugar or vanilla sugar)
Boba
- 5 cups water 1250 ml
- ½ cup boba 85 g
- ¼ cup simple syrup 75 ml
Milk Tea
- 1 cup milk 8oz / 256 ml
- 2 teabags Earl Grey tea or 2-3 teaspoons loose leaf tea
- Boba in simple syrup add to taste
- Cheese cap topping optional
Instructions
Steep Tea in Milk
- Heat milk in a small saucepan over medium low heat. Place 2-3 tea bags or 2-3 teaspoons loose tea in the milk. When the milk starts to bubble, take off the heat.
- Let the tea steep until the milk has cooled. Remove tea bags or pour tea through a strainer if using loose leaf. Set aside.
Make Simple Syrup
- Pour water and sugar into a small saucepan over medium high heat.
- Stir to dissolve sugar. When sugar has dissolved, take off heat and let cool. Pour into a jar with a tight-fitting lid. Store in the fridge for 3-4 weeks.
Make Boba
- Heat water over high heat until boiling. Add boba pearls and stir. When they float to the surface, reduce heat a bit, cover and let boil for about 5 minutes (try one to make sure they're soft).
- Use a slotted spoon to remove from the saucepan and transfer to a bowl of cold water for 30 seconds.
- Then use the slotted spoon to place in a bowl of simple syrup. Keep the boba in the syrup until you're ready to assemble your drink.
Make Milk Tea
- Add boba and simple syrup to glass (add to taste).
- Fill glass with ice. Pour the tea-infused milk over the ice. Add additional simple syrup if you'd like a sweeter tea.
- Add the Cheese Cap (optional).





Leave a Reply