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Easy 10 Minute Caprese Dip With Cream Cheese
This Easy 10 Minute Caprese Dip With Cream Cheese is a flavorful party appetizer made with cream cheese, fresh tomatoes, and pesto.
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Prep Time
5
minutes
mins
Cook Time
10
minutes
mins
Total Time
15
minutes
mins
Course
Appetizer
Cuisine
Italian
Servings
6
servings
Calories
242
kcal
Equipment
pie dish
Ingredients
1x
2x
3x
Dipping Ingredients
8
ounces
cream cheese
6
ounces
pesto
cherry tomatoes
Bread for dipping
Instructions
Preparation Steps
Preheat oven to 350 degrees.
In a pie dish, spread out the cream cheese.
Add a layer of pesto.
Top with cherry tomato slices.
Bake for 10 minutes.
Serve with your favorite dipper.
Notes
See recipe post for tips.
Nutrition
Serving:
1
serving
Calories:
242
kcal
Carbohydrates:
4
g
Protein:
4
g
Fat:
23
g
Saturated Fat:
9
g
Polyunsaturated Fat:
1
g
Monounsaturated Fat:
3
g
Cholesterol:
40
mg
Sodium:
384
mg
Potassium:
50
mg
Fiber:
0.5
g
Sugar:
2
g
Vitamin A:
1079
IU
Calcium:
82
mg
Iron:
0.2
mg
Keyword
caprese dip, easy dip, party appetizer
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