Easy Cheeseburger Soup
This Easy Cheeseburger Soup is a comforting dish featuring ground beef, vegetables, and cheese in a creamy broth.
Equipment
- soup pot
Ingredients
Vegetables
- 1 pound ground beef cooked
- 1 cup diced carrots
- ½ cup diced celery
- ½ unit onion diced
- 2-3 large potatoes peeled and diced
Liquids
- 4 cups chicken broth
- 1 cup milk
Seasonings & Fats
- 1 tablespoon butter
- 1 teaspoon dried parsley
- salt to taste
- pepper to taste
Cheese
- 1 cup velveeta cheese cubed
Instructions
Preparation
- In a large soup pot, melt butter. Add in carrots, celery and onions. Cook over medium heat until onions become translucent, about 5-8 minutes.
- Add chicken broth, potatoes and parsley. Let come to a low boil and cook for 10 minutes, making sure potatoes are fully cooked.
- Turn heat down to low, stir in ground beef, cheese and milk. Add salt and pepper to taste. Once cheese is melted and all ingredients are blended, serve with fresh bread.
Nutrition
Serving: 1cupCalories: 350kcalCarbohydrates: 30gProtein: 25gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 80mgSodium: 800mgPotassium: 700mgFiber: 3gSugar: 5gVitamin A: 500IUVitamin C: 20mgCalcium: 200mgIron: 2mg
Tried this recipe?Let us know how it was!