Strawberry Kiss Cookies
These fun Strawberry Kiss cookies are soft and chewy cookies topped with sweet strawberry-flavored Chocolate Kisses.
Equipment
- baking sheet
- parchment paper or silicone mat
- Large bowl
Ingredients
Baking Ingredients
- 0.5 cup unsalted butter softened
- 1 cup granulated sugar
- 1 large egg at room temperature
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 0.25 teaspoon salt
- 0.25 teaspoon baking soda
- 2 tablespoons milk
- 1 bag Hershey's Strawberry Ice Cream Cone Chocolate Kisses
- Sprinkles optional
Instructions
Baking Instructions
- Preheat oven to 350 degrees F.
- Line a baking sheet with parchment paper or silicone mat.
- In a large bowl, cream together the butter and sugar until fluffy.
- Mix in the egg, milk and vanilla until well combined.
- Add flour, baking soda, and salt, and mix until well combined.
- Divide dough using a cookie dough scoop and roll into balls.
- Place on baking sheet.
- For sprinkles, roll ball in sprinkles then place on baking sheet.
- Bake for 10-12 minutes or until lightly golden.
- Remove from oven and immediately add chocolate kiss pressing down gently.
- Let cool and remove to wire rack.
- Store in an airtight container.
Nutrition
Serving: 1cookieCalories: 126kcalCarbohydrates: 18gProtein: 2gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 1gTrans Fat: 0.1gCholesterol: 16mgSodium: 39mgPotassium: 14mgFiber: 0.4gSugar: 11gVitamin A: 104IUCalcium: 20mgIron: 0.5mg
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