Honey Lime Chicken and Avocado Rice Stack Recipe for a Fresh Meal

A vibrant and healthy dish featuring grilled honey lime chicken layered with creamy avocado rice, perfect for a quick and satisfying meal.

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Prep Time 15

Cook Time 15

Total Time 30

Course Main Dish

Cuisine American

Servings servings

Calories 350 kcal

Equipment

skillet

Ingredients

For the Crust

2 breasts boneless, skinless chicken
¼ cup honey
2 limes juiced and zested
2 cloves garlic minced
1 cup cooked white rice
1 ripe avocado diced
¼ cup cilantro chopped
1 tablespoon olive oil
Salt to taste
Pepper to taste

Instructions

Preparation

In a bowl, whisk together honey, lime juice, lime zest, minced garlic, salt, and pepper. Marinate chicken in half of the mixture for 15 minutes.
Heat olive oil in a skillet over medium heat. Cook chicken for 6-7 minutes per side until fully cooked. Let rest, then slice.
In another bowl, combine cooked rice, diced avocado, cilantro, and the remaining honey lime marinade. Mix gently.
To assemble, layer avocado rice in serving bowls, top with sliced chicken, and garnish with extra cilantro if desired.

Notes

You can customize the seasonings to taste.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 45gProtein: 25gFat: 12gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 70mgSodium: 400mgPotassium: 600mgFiber: 5gSugar: 10gVitamin A: 8IUVitamin C: 50mgCalcium: 2mgIron: 10mg

Keyword Avocado Rice, Fresh Ingredients, grilled chicken, Healthy Meal, Honey Lime Chicken, quick recipe

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